Summer is full of flavorful fruits. Fruit Popsicles are an easy way to use fresh fruit and keep cool. This simple recipe is a favorite of both kids and adults. Mix your favorite fruits to get your perfect flavor combination.
Fruit Popsicles:
2 cups fresh fruit (any fruit(s))
1 tbs. Sugar
2 tsp. Lemon juice
Use blender to puree fruit. Add sugar and lemon juice and pulse to mix.
Pour fruit puree into Popsicle molds and freeze.
To in unmold popsicles, run Popsicle mold under warm water until the Popsicle removes easily.
I recommend letting the Popsicles freeze for 24 hours before eating.
